Olive oil is a valuable food that is important for health and adds value to our meals. Proper storage solutions are vital to maintain the quality of this valuable oil and store it for a long time. Olive oil tanks meet this need and are equipped with various technical features.
Technical Specifications
Body: Oval Manhole Cover Usage Olive oil tanks are typically designed in an oval shape and can be opened from the top with Manhole covers. Sampling Valve A sampling valve is available to check the product quality, allowing for continuous monitoring of product quality. Transparent Level Hose The transparent level hose that shows the content allows for easy observation of the oil level inside the tank. Nitrogen Pipe According to Special Requests A nitrogen pipe integration can be done as required for special storage conditions, reducing the risk of oxidation. Operational Features
Discharge Valve and Product Filling Valve Valves designed for easy filling and draining operations provide convenience in use for the operation. Heat Meter The heat meter ensures the continuous monitoring of the tank's internal temperature, keeping storage conditions at an optimal level. Top Cover: Completely Hinged Design The top cover is designed with a completely hinged design, making it easy to open and close, facilitating maintenance and cleaning processes. Capacity Options
5-Ton Olive Oil Tank A 5-ton tank option suitable for medium-sized enterprises. Material and Manufacturing Process
Olive oil tanks are made using stainless steel that complies with health standards and undergo quality control processes.
Advantages
Durability and Longevity Stainless steel material ensures the tank's long-term durability and resistance to corrosion. Hygienic Features Tanks that are easy to clean and have hygienic features preserve the quality of olive oil. Custom Design Options Can be customized according to the specific needs of businesses, providing maximum efficiency.
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